Native Forest Organic Baby Corn is a tender and flavorful complement to many Asian dishes, including soup, stew, and stir fry. Our premium organic corn is picked just as the silk emerges from the ear and the corn is at its most tender, then blanched and packed promptly in water with a little salt. 

Potential Uses / Applications: Thai Stir Fry, Water Chestnut and Baby Corn Stir Fry, Baby Corn Manchurian, Mongolian Tofu with Baby Corn, Baby Corn Chili and more!

Ingredients: Organic Baby Corn, Water, Salt, Citric Acid.

Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.