Wholesale Sample - NEW/SCHOOL Salmon

Salmon, made from plants.

NEW/SCHOOL SALMON™ is a plant-based filet that looks, cooks, tastes & flakes like salmon.

Free of mercury & antibiotics, NEW/SCHOOL SALMON™ has the same amount of Omega 3’s as salmon, and packed with protein. By providing the same key nutritional benefits, this is a plant-based option that finally deserves your attention.

ALL the omega 3's, NONE of the mercury.
No soy, No gluten, No ingredients you can't pronounce.

How do you cook it?

Cook for 12-15 min at 425°F to a min. internal temp of 185°F / 85°C in thickest portion.
Rest for 5 minutes before enjoying!

Ingredients: Water, Potato Protein, DHA & EPA Algal Oils, Ahiflower Oil, Sunflower Oil
Less than 2% of: Natural flavours, Natural Colours (Lycopene, Paprika), Salt, Chlorella, Gum Arabic, Locust Bean Gum

Breadcrumb Coating (on burger):
Gluten Free Panko Style Coating (Rice Flour, Pea Protein, Dextrose), Water, Corn Starch, Rice Flour, Salt, Xanthan Gum, Potato Protein

Request a sample pack with your next order - email orders@vegansupply.ca. As this is a sample product if multiples are selected we will only be fulfilling in single samples packs (each with 2 x filet and 1 x burger).