Yo Egg is on a mission to become the largest and most sustainable egg producer in the world, without the use of chickens. They've created the world's first plant-based poached egg made for yolk lovers! Get that warm, runny-yolk joy you know and love. Made primarily of soy and chickpea, these poached or fried vegan eggs are a must have item for that amazing eggs-perience! This is perfect for eggs benedicts, croissant sandwiches, on top of ramen or bibimbap, a part of a classic breakfast plate, and much more! They're vegan, non-GMO, and gluten-free. Great taste and visual appeal!