Field Roast Apple & Maple Plant-based Breakfast Sausages (12 x 264g)

These Apple & Maple Plant-Based Breakfast Sausages are crafted with apples, real maple syrup and fragrant nutmeg – perfect with pancakes, in a burrito or quiche.

Ingredients: Filtered water, vital wheat gluten, expeller pressed safflower oil, unsulfured dried apples, yeast extract (yeast, salt, sugar), wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), pure maple syrup, onion powder, barley malt extract, garlic, spices, sea salt, black pepper, ground ginger, nutmeg, natural smoke flavor.

CONTAINS: Wheat. Barley. Manufactured in a facility that processes tree nuts. Product contains pea protein and may not be suitable for people with a peanut allergy.

Comes in a case of 12 x retail packages.

Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.

Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.