Deliciously dairy-free and plant-based, Cutting Board Mozzarella Style Shreds give cheese lovers the very finest in taste and texture. Better pizzas, better pasta, better I’ll-have-seconds-please. A classic melt every time, these dairy-free Mozza Shreds replicate the hot-and-stretchy joy traditional mozza cheese delivers.
Potential Uses / Applications: Use them in any dish calling for shredded or melted mozzarella. You can 'veganize' any of the following classics with these shreds: pizza (of course!), quiche, lasagna, Philly Cheese Steak sandwiches, gooey grilled cheese or mac and cheese.
Ingredients: Daiya Oat Cream blend (water, gluten-free oat flour, pea protein), Tapioca starch, Coconut oil, Expeller pressed safflower oil, Corn starch, Salt, Sugars (dextrose), Yeast
extract, Tricalcium phosphate, Lactic Acid, Natural
flavours.
Note: This is a 5lb package of Daiya's Mozza Cutting Board shreds. You can order by the case which includes x3 5lb bags.
Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.